Why does stomach ache after eating food?

Why does stomach ache after eating food?

It is also caused by eating fat-rich food, over-heating and chewing less. Stones in the gallbladder, infections in the small and large intestine, alcohol, smokers also have abdominal pain. If stomach pain is recurring, then it should not be taken lightly. Treatment should be done in consultation with the doctor. It is more common in youths in the age group of 30-40 years.
Identify from these tests,
if the pain is in the upper part of the abdomen, then endoscopy is done. Burning and sour belching occurs due to stones in the gall bladder. Apart from this, other tests are done on the basis of sonography and symptoms. Take the complete course of treatment, the medicine should not be stopped immediately after getting relief.
junk food too
Fast-junk food, packed things and tea-coffee also spread the valve of the esophagus. This leads to the problem of raw belching, indigestion. Preservatives, salt and oil in junk food spoil the digestion. Fiber is negligible in fast-junk food.


Sesame-peanut laddoos will remove calcium deficiency

Sesame-peanut laddoos will remove calcium deficiency

Take white sesame - one cup, peanut - one cup, almond - half cup, ghee - half cup, brown or powdered sugar two cups, cardamom ground one spoon and fresh cream two tablespoons.
How to make: Roast sesame and peanuts separately on low flame without ghee till they turn golden. Now peel the peanuts and grind them coarsely. Coarsely grind almonds also. Take out a little bit from the roasted sesame seeds and grind them coarsely. Heat ghee in a pan, add almonds first, then peanuts and sesame seeds. Mix this mixture well and switch off the gas. When the mixture remains slightly warm, then add sugar and cardamom powder. Then add cream to it. Now make laddus by applying water on your hands. Wrap the laddus in whole roasted sesame seeds.

Note: This recipe has been sent to us by Rashmi Sharma. If you have healthy recipe, send it to whatsapp number 8955003879 with your name, address. Write about the recipe clearly and also about the health benefits. Along with this, also send the picture of the dish. The selected recipe will be published on the magazine Health page.